Slow Cooker Chicken and Noodles Comfort Dish
Highlighted under: Cozy Bowls
Slow Cooker Chicken and Noodles Comfort Dish is a hearty, satisfying meal perfect for busy weeknights or cozy gatherings.
This Slow Cooker Chicken and Noodles Comfort Dish is a timeless favorite, providing warmth and deliciousness with every bite. The tender chicken, flavorful broth, and soft noodles create a meal that feels like a warm hug.
Why You'll Love This Recipe
- Tender chicken that falls apart with a fork
- Rich and savory flavor enhanced by slow cooking
- Perfectly cooked noodles that soak up the delicious broth
- An easy, one-pot meal that requires minimal effort
The Comfort of Slow Cooking
Slow cooking is synonymous with comfort food, and this Slow Cooker Chicken and Noodles Comfort Dish is no exception. The magic of a slow cooker lies in its ability to meld flavors over time, resulting in a dish that feels like a warm hug. As the ingredients simmer together, the aromas fill your kitchen, creating an inviting atmosphere that draws everyone together.
This recipe is designed for ease and satisfaction. Just set it and forget it! Prepare your ingredients in the morning, and by the time dinner rolls around, you’ll have a hearty meal ready to serve. The hands-off nature of slow cooking allows you to focus on your day while the flavors develop beautifully.
A Nutritional Powerhouse
Not only is this dish comforting, but it also packs a nutritional punch. Chicken is a great source of lean protein, which is essential for muscle repair and maintaining a healthy metabolism. Coupled with the vitamins from carrots and celery, this meal provides a balanced option for family dinners or meal prep throughout the week.
The egg noodles add carbohydrates, offering energy for those busy days. Plus, the incorporation of fresh vegetables ensures you're getting a variety of nutrients in one dish. You can feel good about serving this meal to your family, knowing it’s not just delicious but also nourishing.
Perfect for Meal Prep
This Slow Cooker Chicken and Noodles Comfort Dish is not only ideal for busy weeknights but also perfect for meal prepping. Leftovers can be stored in the refrigerator for up to three days, making it easy to reheat for a quick lunch or dinner. The flavors often deepen and improve after a day in the fridge, allowing you to enjoy the dish even more.
Additionally, you can easily double the recipe if you’re cooking for a crowd or want to have extra portions on hand. Simply freeze any leftovers in airtight containers, and you'll have a delicious meal ready at your convenience. When you’re ready to enjoy, just thaw and reheat, and you’ll have a comforting meal in no time.
Ingredients
Main Ingredients
- 4 boneless, skinless chicken breasts
- 4 cups chicken broth
- 2 cups egg noodles
- 1 cup chopped carrots
- 1 cup chopped celery
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 2 tablespoons cornstarch (optional for thickening)
Instructions
Prepare the Chicken
Place the chicken breasts in the bottom of the slow cooker. Season with salt, pepper, and dried thyme.
Add Vegetables and Broth
Add the chopped carrots, celery, onion, and garlic on top of the chicken. Pour the chicken broth over everything.
Cook
Cover and cook on low for 6 hours, or until the chicken is tender and fully cooked.
Shred the Chicken
Remove the chicken from the slow cooker and shred it with two forks. Return the shredded chicken to the slow cooker.
Add Noodles
Add the egg noodles to the slow cooker and stir well. Cover and cook on high for an additional 30 minutes, or until the noodles are cooked through.
Thicken the Broth (Optional)
If you prefer a thicker broth, mix cornstarch with a little water to create a slurry. Stir it into the soup and cook for an additional 10 minutes.
Serve
Serve hot, garnished with fresh parsley if desired.
Tips for Success
For the best results, choose high-quality chicken breasts and fresh vegetables. This will enhance the overall flavor of the dish. If time permits, consider searing the chicken briefly before adding it to the slow cooker for an added layer of flavor.
Don’t hesitate to customize the vegetables according to your preferences. Adding peas, bell peppers, or even corn can not only boost the nutritional value but also introduce new textures and flavors that keep the dish exciting.
Serving Suggestions
Serve your Slow Cooker Chicken and Noodles with a side of crusty bread or a fresh garden salad for a complete meal. The bread is perfect for soaking up the delicious broth, while the salad adds a refreshing crunch that complements the richness of the dish.
To elevate the presentation, garnish your serving bowls with freshly chopped parsley or a sprinkle of grated Parmesan cheese. This not only adds a pop of color but also enhances the flavor profile with bright herbal notes.
Variations to Try
Feel free to experiment with different herbs and spices to make this dish your own. A dash of paprika or a sprinkle of Italian seasoning can add a delightful twist. If you enjoy a bit of heat, consider adding red pepper flakes for a spicy kick.
For a creamier version, stir in a splash of heavy cream or a dollop of sour cream just before serving. This will give the dish a rich, velvety texture that adds even more comfort to your meal.
Questions About Recipes
→ Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts, but you may need to increase the cooking time.
→ What can I substitute for egg noodles?
You can substitute with other types of pasta or even rice, adjusting the cooking time as necessary.
→ Can I make this dish ahead of time?
Absolutely! You can prepare it a day in advance and simply reheat when ready to serve.
→ How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Slow Cooker Chicken and Noodles Comfort Dish
Slow Cooker Chicken and Noodles Comfort Dish is a hearty, satisfying meal perfect for busy weeknights or cozy gatherings.
Created by: Anna
Recipe Type: Cozy Bowls
Skill Level: Beginner
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 4 boneless, skinless chicken breasts
- 4 cups chicken broth
- 2 cups egg noodles
- 1 cup chopped carrots
- 1 cup chopped celery
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 2 tablespoons cornstarch (optional for thickening)
How-To Steps
Place the chicken breasts in the bottom of the slow cooker. Season with salt, pepper, and dried thyme.
Add the chopped carrots, celery, onion, and garlic on top of the chicken. Pour the chicken broth over everything.
Cover and cook on low for 6 hours, or until the chicken is tender and fully cooked.
Remove the chicken from the slow cooker and shred it with two forks. Return the shredded chicken to the slow cooker.
Add the egg noodles to the slow cooker and stir well. Cover and cook on high for an additional 30 minutes, or until the noodles are cooked through.
If you prefer a thicker broth, mix cornstarch with a little water to create a slurry. Stir it into the soup and cook for an additional 10 minutes.
Serve hot, garnished with fresh parsley if desired.
Nutritional Breakdown (Per Serving)
- Calories: 400 kcal
- Total Fat: 10g
- Saturated Fat: 2g
- Cholesterol: 75mg
- Sodium: 600mg
- Total Carbohydrates: 40g
- Dietary Fiber: 2g
- Sugars: 3g
- Protein: 30g