Banana Berry Crumble Bars

Highlighted under: Sweet Bakes

Deliciously sweet and fruity, these Banana Berry Crumble Bars are the perfect treat for any occasion!

Anna

Created by

Anna

Last updated on 2026-01-03T10:26:29.307Z

These Banana Berry Crumble Bars are a delightful blend of flavors and textures. The sweetness of ripe bananas combined with the tartness of berries creates a perfect harmony, while the crumbly topping adds a satisfying crunch. Ideal for breakfast, snacks, or dessert!

Why You'll Love This Recipe

  • Perfect balance of fruity sweetness and crumbly texture
  • Great for meal prep or as a quick snack
  • Nutritious and satisfying, perfect for any time of day

The Perfect Sweet Treat

Banana Berry Crumble Bars are not just a dessert; they are a delightful way to satisfy your sweet tooth while enjoying the nutritional benefits of fruits. The natural sweetness of ripe bananas combined with the tartness of mixed berries creates a harmonious flavor profile that is both refreshing and indulgent. These bars are a delicious alternative to traditional sugary snacks, making them a great choice for health-conscious individuals.

Whether you are hosting a gathering or looking for a quick snack to pack for lunch, these crumble bars fit the bill perfectly. They are easy to make and can be prepped in advance, ensuring you always have a tasty treat on hand. The combination of oats and fruit makes these bars filling, providing a boost of energy to keep you going throughout the day.

Versatile and Customizable

One of the best aspects of Banana Berry Crumble Bars is their versatility. You can easily swap out the mixed berries for your favorite fruits or whatever is in season. Try using strawberries, blueberries, or even peaches for a different twist on the classic recipe. This adaptability not only keeps things interesting but also allows you to incorporate a variety of nutrients into your diet.

Additionally, if you have dietary restrictions, these bars can be modified to suit your needs. For a gluten-free version, simply substitute the all-purpose flour with a gluten-free flour blend. You can also replace the butter with coconut oil or a plant-based alternative to create a vegan-friendly option. The possibilities are endless, making this recipe a go-to for anyone looking to enjoy a wholesome snack.

Storage and Serving Suggestions

Once baked and cooled, these Banana Berry Crumble Bars can be stored in an airtight container at room temperature for a few days. For longer storage, consider refrigerating them, where they will last up to a week. You can also freeze the bars for up to three months, making them a convenient option for meal prep. Just be sure to wrap them individually in plastic wrap before placing them in a freezer-safe bag for optimal freshness.

These bars are perfect for breakfast on the go or as a midday snack. Serve them warm with a dollop of yogurt or a drizzle of honey for an extra treat. They can also be enjoyed as a dessert, paired with a scoop of ice cream for a delightful fusion of flavors and textures. No matter how you choose to enjoy them, these bars are sure to become a favorite in your household.

Ingredients

For the Crust and Topping

  • 1 cup rolled oats
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, melted
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt

For the Filling

  • 2 ripe bananas, mashed
  • 1 cup mixed berries (fresh or frozen)
  • 2 tablespoons honey or maple syrup
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract

Mix the ingredients well and prepare for baking!

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C) and grease a baking dish.

Prepare the Crust

In a bowl, combine oats, flour, brown sugar, melted butter, cinnamon, and salt. Mix until crumbly.

Make the Filling

In another bowl, mix mashed bananas, mixed berries, honey, lemon juice, and vanilla extract.

Assemble the Bars

Press half of the crumb mixture into the bottom of the prepared baking dish. Spread the banana-berry filling over the crust, then sprinkle the remaining crumb mixture on top.

Bake

Bake for 25-30 minutes, or until the top is golden brown. Let cool before cutting into bars.

Enjoy your delicious Banana Berry Crumble Bars!

Nutritional Benefits

Banana Berry Crumble Bars are packed with nutrients that support a healthy lifestyle. Bananas are an excellent source of potassium, which is essential for heart health and muscle function. Mixed berries are rich in antioxidants, vitamins, and minerals, helping to boost your immune system and fight inflammation. Together, these ingredients provide a delicious way to fuel your body without compromising on flavor.

The oats in the crumble add a hearty texture while providing soluble fiber, which is beneficial for digestion. This fiber can help regulate blood sugar levels and keep you feeling full longer, making these bars a smart choice for those looking to manage their weight. Overall, these bars are a guilt-free treat that offers both taste and nutrition.

Perfect for Any Occasion

These Banana Berry Crumble Bars are incredibly versatile, making them suitable for various occasions. Whether you're preparing a picnic, hosting a brunch, or looking for a kid-friendly snack, these bars are an excellent choice. Their appealing appearance and delightful taste will impress your guests and keep everyone coming back for more.

You can also cut them into smaller pieces for bite-sized treats at parties or gatherings. They are perfect for lunchboxes, providing a sweet yet wholesome option for kids and adults alike. With their delicious flavor and satisfying texture, these bars are sure to become a staple in your recipe collection.

Secondary image

Questions About Recipes

→ Can I use frozen berries?

Yes, frozen berries work great! Just make sure to thaw and drain any excess liquid.

→ How do I store the bars?

Store them in an airtight container in the fridge for up to 5 days.

→ Can I freeze these bars?

Absolutely! Freeze them in a single layer, then transfer to an airtight container for up to 3 months.

→ What can I substitute for butter?

You can use coconut oil or a plant-based butter substitute for a dairy-free option.

Banana Berry Crumble Bars

Deliciously sweet and fruity, these Banana Berry Crumble Bars are the perfect treat for any occasion!

Prep Time15 minutes
Cooking Duration25 minutes
Overall Time40 minutes

Created by: Anna

Recipe Type: Sweet Bakes

Skill Level: Intermediate

Final Quantity: 12 bars

What You'll Need

For the Crust and Topping

  1. 1 cup rolled oats
  2. 1 cup all-purpose flour
  3. 1/2 cup brown sugar
  4. 1/2 cup unsalted butter, melted
  5. 1/2 teaspoon cinnamon
  6. 1/4 teaspoon salt

For the Filling

  1. 2 ripe bananas, mashed
  2. 1 cup mixed berries (fresh or frozen)
  3. 2 tablespoons honey or maple syrup
  4. 1 tablespoon lemon juice
  5. 1 teaspoon vanilla extract

How-To Steps

Step 01

Preheat your oven to 350°F (175°C) and grease a baking dish.

Step 02

In a bowl, combine oats, flour, brown sugar, melted butter, cinnamon, and salt. Mix until crumbly.

Step 03

In another bowl, mix mashed bananas, mixed berries, honey, lemon juice, and vanilla extract.

Step 04

Press half of the crumb mixture into the bottom of the prepared baking dish. Spread the banana-berry filling over the crust, then sprinkle the remaining crumb mixture on top.

Step 05

Bake for 25-30 minutes, or until the top is golden brown. Let cool before cutting into bars.

Nutritional Breakdown (Per Serving)

  • Calories: 210 kcal
  • Total Fat: 9g
  • Saturated Fat: 5g
  • Cholesterol: 20mg
  • Sodium: 50mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 9g
  • Protein: 3g