Dolly Parton's Peanut Butter Pie

Name: Dolly Parton's Peanut Butter Pie
Prep time: 20 min
Total time: 20 min
Yield: 8 servings
Ingredients: 1 cup creamy peanut butter; 1 cup cream cheese, softened; 1 cup powdered sugar; 1 cup whipped cream; 1 pre-made graham cracker crust

Highlighted under: Sweet Bakes

Delight in the rich, creamy goodness of Dolly Parton's Peanut Butter Pie, a luscious dessert that combines smooth peanut butter with a velvety filling and a crunchy crust. Perfect for gatherings, this pie is a crowd-pleaser that satisfies every sweet tooth and adds a touch of Southern charm to any occasion. Serve it chilled for the ultimate treat that everyone will love!

Created by

Anna

Last updated on 2025-12-01T04:47:45.561Z

Dolly Parton's Peanut Butter Pie is a true Southern delight that brings joy to any table. Its rich flavors make it an unforgettable dessert experience.

The Perfect Dessert for Any Occasion

Dolly Parton's Peanut Butter Pie is an exceptional dessert that elevates any gathering, whether it's a festive holiday celebration or a casual family dinner. The combination of creamy peanut butter and a rich filling harmonizes beautifully, making it a go-to choice for anyone with a sweet tooth. This pie not only satisfies the palate but also leaves a lasting impression on everyone who has the pleasure of tasting it.

The structure of this pie is as delightful as its flavor. The crunchy graham cracker crust provides a delicious contrast to the smooth filling, creating a satisfying texture that keeps everyone coming back for more. By serving this pie chilled, you enhance the experience, ensuring that every bite is refreshing and delectable.

A Recipe Worth Sharing

One of the best aspects of Dolly Parton's Peanut Butter Pie is its simplicity. With a list of straightforward ingredients, even novice bakers can create this masterpiece. The preparation process is quick and easy, allowing you to spend more time enjoying your gathering instead of being stuck in the kitchen. It’s a recipe that's perfect for sharing with friends and family, making it an ideal addition to potlucks or bake sales.

Additionally, this pie has a broad appeal, thanks to its familiar flavors that resonate with people of all ages. The delightful taste of peanut butter mixed with creaminess brings everyone together, and it's almost impossible to find someone who doesn't love it. The accolades you receive for serving this pie will surely make it a staple in your recipe collection.

Ingredients

For the Pie

1 cup creamy peanut butter
1 cup cream cheese, softened
1 cup powdered sugar
1 cup whipped cream
1 pre-made graham cracker crust

Make sure all ingredients are at room temperature for the best mixing.

Instructions

Prepare the Filling

In a mixing bowl, combine the peanut butter, cream cheese, and powdered sugar. Mix until smooth.

Fold in the Whipped Cream

Gently fold in the whipped cream until the mixture is well combined and fluffy.

Fill the Crust

Spoon the peanut butter filling into the graham cracker crust, spreading it evenly.

Chill

Refrigerate the pie for at least 2 hours before serving to allow it to set properly.

Slice and serve chilled for the best taste!

Tips for the Best Peanut Butter Pie

To take your Peanut Butter Pie to the next level, consider using high-quality peanut butter. Natural peanut butter, which contains fewer additives, can enhance the overall flavor and texture. Also, ensure your cream cheese is fully softened before mixing. This creates a smoother filling, eliminating any lumps that might detract from the pie's creamy consistency.

Don't be afraid to get creative with toppings! While the pie is delicious on its own, adding a drizzle of chocolate syrup or sprinkling crushed peanuts on top can elevate it even further. You might also consider serving it alongside a scoop of vanilla ice cream for a delightful contrast of temperatures.

Storing Your Peanut Butter Pie

If you have any leftovers (which is rare!), storing your Peanut Butter Pie is easy. Cover it tightly with plastic wrap or aluminum foil and keep it in the refrigerator. It can last up to a week while maintaining its delicious flavor and texture. However, it's best enjoyed within the first few days for optimal freshness.

For those who love meal prepping or planning ahead, you can assemble the pie a day in advance and keep it refrigerated until it's time to serve. Just remember to fold in the whipped cream gently, so it maintains that airy texture, which is key to this pie's appeal.

Questions About Recipes

→ Can I use crunchy peanut butter?

Yes, using crunchy peanut butter will add more texture to the pie.

→ How long can I keep leftovers?

The pie can be kept in the refrigerator for up to 5 days.