Protein Bagels with Chocolate Chip Mix In

Name: Protein Bagels with Chocolate Chip Mix In
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 10 bagels
Ingredients: 2 cups bread flour; 1/2 cup protein powder; 1 tablespoon sugar; 1 teaspoon salt; 1 tablespoon instant yeast; 3/4 cup warm water; 1 tablespoon olive oil; 1/2 cup chocolate chips

Highlighted under: Sweet Bakes

These Protein Bagels with Chocolate Chip Mix In are a delicious and nutritious breakfast option that combines the goodness of protein with the sweetness of chocolate chips.

Created by

Anna

Last updated on 2025-12-27T20:02:29.325Z

Discover a new way to enjoy bagels with a protein-packed twist! These Protein Bagels with Chocolate Chip Mix In are not only satisfying but also give you the energy boost you need to get through your day.

        Why You'll Love These Bagels
        Packed with protein to keep you full longer
Sweet chocolate chips add a delightful touch
Perfect for breakfast or a snack on the go

      

The Nutritional Benefits of Protein Bagels

Protein Bagels are an excellent way to start your day with a nutritious boost. The combination of bread flour and protein powder not only enhances the bagels' texture but also significantly increases their protein content. This makes them a perfect choice for those looking to maintain a balanced diet or build muscle. With the added chocolate chips, you get a delicious treat without sacrificing health.

Including protein in your breakfast can help curb hunger and promote satiety throughout the morning. This is especially beneficial for those who lead active lifestyles or are trying to manage their weight. By incorporating these Protein Bagels into your routine, you can enjoy a guilt-free indulgence that keeps you energized and focused.

Versatile and Easy to Customize

One of the standout features of these Protein Bagels is their versatility. You can easily customize the recipe to suit your taste preferences. For instance, if you're not a fan of chocolate chips, consider adding dried fruits, nuts, or seeds for added flavor and texture. You can also experiment with different types of protein powder, such as whey, casein, or plant-based options, to find the perfect match for your dietary needs.

These bagels also make for a fantastic base for various toppings. Try spreading some cream cheese, nut butter, or avocado for a delicious breakfast or snack. The possibilities are endless, making these bagels not only nutritious but also adaptable to your cravings.

Perfect for Meal Prep

If you're someone who likes to plan ahead, these Protein Bagels are perfect for meal prep. You can make a batch over the weekend and store them in the refrigerator or freezer for quick breakfasts throughout the week. Simply toast them or warm them in the microwave when you're ready to eat. This saves time during busy mornings and ensures you always have a healthy option on hand.

Additionally, these bagels can be enjoyed in various ways — whether as a standalone snack, a breakfast sandwich, or even sliced and toasted with your favorite spreads. Having these Protein Bagels prepared in advance allows you to avoid the temptation of less healthy options when you're in a rush.

Ingredients

For the Bagels

2 cups bread flour
1/2 cup protein powder
1 tablespoon sugar
1 teaspoon salt
1 tablespoon instant yeast
3/4 cup warm water
1 tablespoon olive oil

For the Mix In

1/2 cup chocolate chips

Mix all the ingredients thoroughly for a smooth dough.

Instructions

Prepare the Dough

In a large bowl, combine bread flour, protein powder, sugar, salt, and instant yeast. Add warm water and olive oil. Mix until a dough forms.

Knead the Dough

Knead the dough on a floured surface for about 5 minutes until smooth. Incorporate chocolate chips during the last minute of kneading.

Shape the Bagels

Divide the dough into 10 equal pieces. Roll each piece into a ball and then poke a hole in the center to shape into bagels.

Boil the Bagels

Bring a large pot of water to a boil. Boil each bagel for 1-2 minutes on each side, then remove and place on a baking sheet.

Bake the Bagels

Bake in a preheated oven at 375°F (190°C) for 20 minutes or until golden brown.

Let the bagels cool before enjoying them fresh!

Storage Tips for Your Bagels

To keep your Protein Bagels fresh, store them in an airtight container at room temperature if you plan to consume them within a few days. For longer storage, consider freezing them. Place the cooled bagels in a freezer bag and remove as much air as possible before sealing. They can last in the freezer for up to two months, ensuring you always have a healthy breakfast option ready.

When you're ready to enjoy a frozen bagel, simply take it out and let it thaw at room temperature or pop it in the toaster or microwave for a quick warm-up. This convenience makes it easy to maintain a healthy lifestyle even with a busy schedule.

Pairing Suggestions

These Protein Bagels pair wonderfully with a variety of toppings and sides. For a balanced breakfast, consider adding a side of Greek yogurt topped with fresh fruits or a smoothie packed with greens and protein. This combination not only enhances the nutritional value of your meal but also provides a delightful mix of flavors and textures.

If you're looking for a savory option, try spreading hummus or avocado on your bagel, topped with sliced tomatoes or cucumbers. This combination adds healthy fats and fiber, making your breakfast even more satisfying. Don't forget to explore different flavor combinations to keep your meals exciting!

Questions About Recipes

→ Can I use whole wheat flour instead of bread flour?

Yes, you can substitute whole wheat flour, but the texture may be denser.

→ How should I store these bagels?

Store them in an airtight container at room temperature for up to 3 days, or freeze for longer storage.

→ Can I add other mix-ins?

Absolutely! Feel free to add nuts, dried fruits, or seeds to customize your bagels.

→ What can I serve with these bagels?

They are delicious on their own or with cream cheese, nut butter, or even a protein-packed spread!