Peanut Butter Pretzel Brownies

Name: Peanut Butter Pretzel Brownies
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 16 brownies
Ingredients: 1 cup unsalted butter; 2 cups granulated sugar; 4 large eggs; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1 cup unsweetened cocoa powder; 1/2 teaspoon salt; 1 cup creamy peanut butter; 1/2 cup powdered sugar; 1/4 cup heavy cream; 1 cup crushed pretzels; 1/4 cup melted butter; 1/4 cup chocolate chips (optional)

Highlighted under: Sweet Bakes

Indulge in the perfect combination of rich chocolate and salty pretzels with these Peanut Butter Pretzel Brownies. A delightful treat that satisfies both sweet and savory cravings!

Created by

Anna

Last updated on 2026-01-04T04:26:28.655Z

These Peanut Butter Pretzel Brownies are a delicious twist on classic brownies. Combining the rich flavor of chocolate with the crunch of pretzels and the creaminess of peanut butter, these brownies are sure to become a favorite.

        Why You Will Love This Recipe
        Rich chocolate flavor paired with crunchy pretzels
Creamy peanut butter swirl that adds a delightful contrast
Perfect for sharing at parties or enjoying as a personal treat

      

The Perfect Dessert for Any Occasion

Peanut Butter Pretzel Brownies are not just a dessert; they are an experience. The combination of rich chocolate and crunchy pretzels creates a delightful contrast that is perfect for any gathering. Whether you're hosting a casual get-together or celebrating a special occasion, these brownies are sure to impress your guests. Their unique flavor profile makes them a standout option on any dessert table.

These brownies are versatile enough to be enjoyed at various events. Bring them to a potluck, share them at a picnic, or serve them as a sweet ending to a family dinner. Their deliciousness transcends seasons and celebrations, making them an ideal treat year-round. Plus, the combination of sweet and salty flavors makes them universally appealing.

Easy Steps to a Decadent Treat

Making Peanut Butter Pretzel Brownies is a straightforward process that requires minimal effort but yields maximum flavor. With just a few simple ingredients and steps, you can create a rich, gooey brownie that’s swirled with creamy peanut butter and topped with crunchy pretzels. This recipe is perfect for both novice bakers and seasoned pros looking for a quick yet impressive dessert.

The key to achieving the perfect brownie texture lies in the mixing process. Be careful not to overmix the batter; just stir until the ingredients are combined. This will ensure your brownies come out fudgy and moist with a melt-in-your-mouth consistency. Don’t forget to let them cool slightly before slicing to achieve neat, perfect squares!

Storage and Serving Suggestions

Once you've baked your Peanut Butter Pretzel Brownies, it's crucial to store them properly to maintain their freshness. These brownies can be kept in an airtight container at room temperature for up to three days. If you want to extend their shelf life, consider refrigerating them, where they can last for up to a week. Just remember to let them come to room temperature before serving for the best flavor and texture.

When it comes to serving, these brownies shine on their own, but you can elevate the experience by pairing them with a scoop of vanilla ice cream or a drizzle of chocolate sauce. For an extra touch, sprinkle some additional crushed pretzels on top for added crunch. Whether enjoyed warm or chilled, these brownies are a delightful treat that everyone will love.

Ingredients

For the Brownies

1 cup unsalted butter
2 cups granulated sugar
4 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1 cup unsweetened cocoa powder
1/2 teaspoon salt

For the Peanut Butter Swirl

1 cup creamy peanut butter
1/2 cup powdered sugar
1/4 cup heavy cream

For the Pretzel Topping

1 cup crushed pretzels
1/4 cup melted butter
1/4 cup chocolate chips (optional)

Make sure to have all your ingredients ready before starting!

Instructions

Prepare the Brownie Batter

Preheat your oven to 350°F (175°C). In a saucepan, melt the butter over medium heat. Remove from heat and stir in sugar, eggs, and vanilla.

Mix in the flour, cocoa powder, and salt until just combined.

Make the Peanut Butter Swirl

In a bowl, mix the peanut butter, powdered sugar, and heavy cream until smooth.

Combine and Bake

Pour half of the brownie batter into a greased baking dish. Dollop the peanut butter mixture over the batter, then pour the remaining brownie batter on top. Use a knife to swirl the peanut butter into the batter.

Sprinkle crushed pretzels and melted butter on top, adding chocolate chips if desired. Bake for 25 minutes or until a toothpick inserted comes out with moist crumbs.

Allow the brownies to cool before cutting into squares.

Customization Ideas

One of the best aspects of Peanut Butter Pretzel Brownies is their versatility. Feel free to experiment with different types of chocolate by using dark, milk, or even white chocolate to suit your taste preferences. You can also swap out the pretzels for other crunchy toppings like crushed nuts or toffee bits for a unique twist.

If you're looking to make these brownies a bit healthier, consider using natural peanut butter and substituting some of the sugar with a sweetener of your choice. Additionally, you could try using almond flour or coconut flour for a gluten-free version. These simple swaps can help you create a dessert that fits your dietary needs without sacrificing flavor.

Celebrating with Brownies

Brownies are a classic dessert that can elevate any celebration, from birthdays to holidays. Peanut Butter Pretzel Brownies, with their unique flavors, are a fantastic choice for gathering friends and family. Consider serving them at a game day party, where their sweet and salty profile will be a hit among snack lovers.

For an added festive touch, decorate your brownies with seasonal sprinkles or drizzles of colored chocolate. This simple addition can transform your brownies from a delicious treat to a centerpiece dessert that complements any festive theme. Your guests will be delighted by not only the taste but also the presentation of these delightful brownies.

Questions About Recipes

→ Can I use crunchy peanut butter instead of creamy?

Yes, crunchy peanut butter will add extra texture to the brownies.

→ How should I store the brownies?

Store in an airtight container at room temperature for up to 5 days or in the refrigerator for up to a week.

→ Can I make these brownies gluten-free?

Yes, substitute the all-purpose flour with a gluten-free flour blend.

→ What can I substitute for butter?

You can use coconut oil or a vegan butter alternative.