Sweet Potato Hash Spiced Breakfast
Highlighted under: Quick Fix Eats
This Sweet Potato Hash Spiced Breakfast is a vibrant and flavorful way to start your day. Packed with nutritious ingredients, it's not only delicious but also filling!
This Sweet Potato Hash is a delightful mix of sweet, savory, and spicy flavors. Perfect for brunch or a hearty breakfast, it combines the natural sweetness of sweet potatoes with the warmth of spices.
Why You'll Love This Recipe
- A healthy twist on traditional breakfast hash
- Colorful and visually appealing dish
- Easy to customize with your favorite toppings
- Packed with vitamins and nutrients to kickstart your day
The Benefits of Sweet Potatoes
Sweet potatoes are a powerhouse of nutrition, making them an excellent choice for breakfast. Rich in vitamins A and C, they support your immune system and promote healthy skin. Additionally, their high fiber content aids digestion and helps maintain a feeling of fullness throughout the morning.
These vibrant tubers are also a great source of complex carbohydrates, providing sustainable energy to fuel your day. Unlike refined grains, sweet potatoes release energy slowly, which can help stabilize blood sugar levels and prevent those mid-morning crashes.
Moreover, sweet potatoes are versatile and can easily be incorporated into various dishes. Their natural sweetness pairs beautifully with savory ingredients, making them a fantastic base for a breakfast hash.
Customization Ideas
One of the best features of this Sweet Potato Hash is its adaptability. You can easily swap out vegetables based on what you have on hand or your personal preferences. Try adding zucchini, mushrooms, or even kale for an extra nutrient boost.
For protein lovers, consider topping your hash with cooked sausage or turkey bacon instead of fried eggs, or mix in some black beans for added texture and flavor. This recipe is also a great way to use up leftover vegetables from previous meals, reducing food waste while adding variety to your breakfast.
Don’t forget about the toppings! Fresh herbs like parsley or chives can elevate the dish, while a dollop of Greek yogurt or sour cream adds creaminess and tang.
Storage and Meal Prep Tips
If you're looking to save time during busy mornings, consider meal prepping this Sweet Potato Hash. You can prepare the vegetables in advance and store them in the fridge for up to three days. When you're ready to eat, simply cook them in a skillet for a quick and satisfying breakfast.
Leftover hash can also be stored in an airtight container in the refrigerator for up to four days. Reheat it in a skillet or microwave before serving. This makes it a convenient option for those who want to enjoy a hearty meal without starting from scratch each morning.
Additionally, you can freeze the cooked hash for longer storage. Just make sure to cool it completely before transferring to a freezer-safe container. When you're ready to enjoy it, thaw in the refrigerator overnight and reheat as needed.
Ingredients
Ingredients for Sweet Potato Hash
- 2 medium sweet potatoes, diced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1/2 teaspoon cumin
- 1/2 teaspoon chili powder
- Salt and pepper to taste
- 2 tablespoons olive oil
- Fresh cilantro, for garnish
- Avocado, for serving (optional)
- Fried eggs, for serving (optional)
Instructions
Prepare the Ingredients
Start by washing and dicing the sweet potatoes, bell peppers, and onion. Mince the garlic and set aside.
Cook the Sweet Potatoes
In a large skillet, heat olive oil over medium heat. Add the diced sweet potatoes and cook for about 10 minutes, stirring occasionally.
Add the Vegetables
Once the sweet potatoes are tender, add the onion, bell peppers, garlic, smoked paprika, cumin, chili powder, salt, and pepper. Cook for another 10 minutes until the vegetables are soft.
Serve
Serve the hash warm, topped with fresh cilantro, sliced avocado, and a fried egg if desired.
Serving Suggestions
This Sweet Potato Hash pairs wonderfully with a variety of sides. Consider serving it alongside whole-grain toast or a refreshing fruit salad for a balanced meal. The sweetness of the fruit complements the savory flavors of the hash beautifully.
If you’re craving something a little more indulgent, try adding a side of crispy breakfast potatoes or some cheesy grits. These options will elevate your breakfast experience and keep you satisfied until lunchtime.
Don’t hesitate to get creative with your presentation. Serve the hash in a cast-iron skillet for a rustic touch, or plate it elegantly with your favorite garnishes for a brunch-worthy spread.
Nutritional Highlights
This Sweet Potato Hash is not only delicious but also packed with nutrients. Each serving is loaded with vitamins and minerals essential for a healthy start to your day. The combination of sweet potatoes and peppers provides a vibrant array of antioxidants, which support overall health.
Additionally, the inclusion of garlic and onions adds not just flavor but also health benefits. Garlic is known for its immune-boosting properties, while onions contain compounds that may help reduce inflammation. Together, they create a flavorful and nutritious dish.
Moreover, the healthy fats from olive oil and any toppings you choose, like avocado, provide essential fatty acids that are crucial for brain health and hormone regulation. This makes the Sweet Potato Hash not just a meal, but a nourishing way to kickstart your day.
Questions About Recipes
→ Can I make this hash ahead of time?
Yes, you can prepare the sweet potato hash in advance and reheat it when ready to serve.
→ What can I substitute for sweet potatoes?
You can use regular potatoes or even zucchini for a lower-carb option.
→ Is this recipe vegan?
Yes, the base recipe is vegan. Just omit the eggs or use a vegan egg substitute.
→ How can I add protein to this dish?
You can add black beans, cooked chicken, or turkey sausage to increase the protein content.
Sweet Potato Hash Spiced Breakfast
This Sweet Potato Hash Spiced Breakfast is a vibrant and flavorful way to start your day. Packed with nutritious ingredients, it's not only delicious but also filling!
Created by: Anna
Recipe Type: Quick Fix Eats
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Ingredients for Sweet Potato Hash
- 2 medium sweet potatoes, diced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1/2 teaspoon cumin
- 1/2 teaspoon chili powder
- Salt and pepper to taste
- 2 tablespoons olive oil
- Fresh cilantro, for garnish
- Avocado, for serving (optional)
- Fried eggs, for serving (optional)
How-To Steps
Start by washing and dicing the sweet potatoes, bell peppers, and onion. Mince the garlic and set aside.
In a large skillet, heat olive oil over medium heat. Add the diced sweet potatoes and cook for about 10 minutes, stirring occasionally.
Once the sweet potatoes are tender, add the onion, bell peppers, garlic, smoked paprika, cumin, chili powder, salt, and pepper. Cook for another 10 minutes until the vegetables are soft.
Serve the hash warm, topped with fresh cilantro, sliced avocado, and a fried egg if desired.
Nutritional Breakdown (Per Serving)
- Calories: 250 kcal
- Total Fat: 9g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 320mg
- Total Carbohydrates: 38g
- Dietary Fiber: 6g
- Sugars: 6g
- Protein: 4g