Creamy Parmesan Italian Sausage Soup

Highlighted under: Cozy Bowls

Indulge in the rich and comforting flavors of this Creamy Parmesan Italian Sausage Soup, perfect for chilly evenings.

Anna

Created by

Anna

Last updated on 2025-12-11T16:53:05.397Z

This Creamy Parmesan Italian Sausage Soup combines the robust flavors of Italian sausage with the velvety texture of cream and Parmesan. It's a hearty dish that warms you from the inside out, making it a perfect choice for family dinners or meal prep!

Why You'll Love This Recipe

  • Rich and savory flavors that satisfy your cravings
  • Hearty and filling, perfect for a cozy meal
  • Simple ingredients that come together in one pot

The Perfect Comfort Food

When the cold weather hits, there's nothing quite like a warm bowl of soup to lift your spirits. This Creamy Parmesan Italian Sausage Soup is a wonderful choice for those chilly evenings. Packed with hearty ingredients and a luscious creamy base, it warms you from the inside out. Not only does it provide comfort, but it also delivers a rich flavor that delights the palate, making it a perfect meal for family gatherings or quiet nights in.

The combination of Italian sausage, fresh spinach, and Parmesan cheese creates a delightful balance of flavors and textures. The sausage adds a savory richness, while the spinach provides a fresh, vibrant touch. This soup is versatile, allowing you to adjust the ingredients based on your preferences or what you have on hand. It's a dish that encourages creativity while still delivering that satisfying warmth.

One-Pot Wonder

One of the best features of this recipe is its simplicity. With everything cooked in one pot, cleanup is a breeze, which is always a plus after a long day. You can prepare this soup in about 30 minutes, making it an excellent option for busy weeknights. The straightforward steps guide you through the cooking process, ensuring even novice cooks can whip up a delicious meal without stress.

This one-pot meal not only minimizes dishes but also allows the flavors to meld beautifully. As the ingredients simmer together, they create a symphony of tastes that enhance each other. Whether you're cooking for yourself or a crowd, this Creamy Parmesan Italian Sausage Soup is sure to impress without requiring hours in the kitchen.

Perfect Pairings

To elevate your dining experience, consider pairing this soup with a side of crusty bread or a fresh garden salad. A slice of warm, artisan bread is perfect for dipping into the creamy goodness of the soup. Alternatively, a light salad with a tangy vinaigrette can provide a refreshing contrast to the rich flavors, making for a well-rounded meal.

For those looking to add a bit of heat, a sprinkle of red pepper flakes or a dash of hot sauce can spice things up beautifully. You can also customize the soup by adding other vegetables like bell peppers or carrots, or even by substituting the sausage for a leaner protein option like turkey sausage. The possibilities are endless, allowing you to make this dish your own.

Ingredients

Gather these ingredients to make your delicious soup:

Ingredients

  • 1 lb Italian sausage, casing removed
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 cups fresh spinach
  • 1 cup diced tomatoes
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Olive oil for cooking

Make sure to have everything ready before you start cooking!

Instructions

Follow these steps to create your creamy soup:

Cook the Sausage

In a large pot, heat a drizzle of olive oil over medium heat. Add the Italian sausage and cook until browned, breaking it up with a spoon as it cooks, about 5-7 minutes.

Add Onions and Garlic

Add the chopped onion and minced garlic to the pot. Sauté until the onion is translucent, about 3-4 minutes.

Combine Ingredients

Pour in the chicken broth and bring to a simmer. Stir in the diced tomatoes and Italian seasoning. Let it cook for 10 minutes.

Add Cream and Spinach

Reduce the heat and stir in the heavy cream and Parmesan cheese until melted. Add the fresh spinach and cook until wilted, about 2 minutes.

Season and Serve

Season with salt and pepper to taste. Serve hot and enjoy your delicious soup!

Enjoy your creamy Parmesan Italian Sausage Soup with a slice of crusty bread!

Storage Tips

This soup stores beautifully, making it an ideal candidate for meal prep. After cooking, allow it to cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to 3 days, and the flavors will continue to develop as it sits. For longer storage, consider freezing individual portions. When properly frozen, this soup will maintain its quality for up to 3 months.

When reheating, you may notice that the soup has thickened a bit. Simply add a splash of chicken broth or cream to bring it back to its desired consistency. This will ensure that every bowl remains creamy and delicious, just like when it was freshly made.

Why Choose Homemade?

While there are many store-bought soups available, nothing compares to the taste and quality of homemade. This Creamy Parmesan Italian Sausage Soup is made with fresh ingredients, allowing you to control the flavors and the nutritional content. By cooking at home, you can avoid preservatives and excess sodium commonly found in packaged soups, making your meal healthier.

Additionally, the process of making soup from scratch can be therapeutic. Chopping vegetables, sautéing, and watching the ingredients transform into a comforting dish can be a rewarding experience. Plus, nothing beats the aroma of a homemade soup wafting through your kitchen, inviting everyone to gather around the table.

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Questions About Recipes

→ Can I make this soup in advance?

Yes, this soup can be made ahead of time and stored in the refrigerator for up to 3 days.

→ Can I freeze this soup?

Yes, you can freeze the soup for up to 2 months. Reheat on the stove before serving.

→ What can I substitute for heavy cream?

You can use half-and-half or coconut cream for a lighter version.

→ Is this recipe gluten-free?

Yes, as long as you use gluten-free sausage and chicken broth, this soup can be gluten-free.

Creamy Parmesan Italian Sausage Soup

Indulge in the rich and comforting flavors of this Creamy Parmesan Italian Sausage Soup, perfect for chilly evenings.

Prep Time15 minutes
Cooking Duration30 minutes
Overall Time45 minutes

Created by: Anna

Recipe Type: Cozy Bowls

Skill Level: Intermediate

Final Quantity: 6 servings

What You'll Need

Ingredients

  1. 1 lb Italian sausage, casing removed
  2. 1 medium onion, chopped
  3. 3 cloves garlic, minced
  4. 4 cups chicken broth
  5. 1 cup heavy cream
  6. 1 cup grated Parmesan cheese
  7. 2 cups fresh spinach
  8. 1 cup diced tomatoes
  9. 1 teaspoon Italian seasoning
  10. Salt and pepper to taste
  11. Olive oil for cooking

How-To Steps

Step 01

In a large pot, heat a drizzle of olive oil over medium heat. Add the Italian sausage and cook until browned, breaking it up with a spoon as it cooks, about 5-7 minutes.

Step 02

Add the chopped onion and minced garlic to the pot. Sauté until the onion is translucent, about 3-4 minutes.

Step 03

Pour in the chicken broth and bring to a simmer. Stir in the diced tomatoes and Italian seasoning. Let it cook for 10 minutes.

Step 04

Reduce the heat and stir in the heavy cream and Parmesan cheese until melted. Add the fresh spinach and cook until wilted, about 2 minutes.

Step 05

Season with salt and pepper to taste. Serve hot and enjoy your delicious soup!

Nutritional Breakdown (Per Serving)

  • Calories: 380 kcal
  • Total Fat: 26g
  • Saturated Fat: 15g
  • Cholesterol: 195mg
  • Sodium: 85mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 4g
  • Protein: 6g